Sometimes I just want some ice cream, but I don’t want all the sugar and other high calorie ingredients. I like homemade ice cream, but I’m lazy when it comes to taking the time to make it.
Satisfying the sweet tooth and the lazy side at the same time
I always use organic frozen fruits when I make my fruit smoothy/ice cream.
- Pick out the organic frozen fruit you want to use to make your treat. Sometimes I like strawberry and banana. Other times, I like blueberries. Each time is a different tastebud delight!
- Organic Almond milk, Flaxseed milk, Cashew milk, it doesn’t matter which one you use. Use your favorite one.
- Put the fruit in the blender, add just enough of the milk to cover the fruit.
- Blend the two ingredients together until you have a creamy mixture.
- Enjoy your creation! This is easy, delicious, fast, and healthy!
